Olive Leaf Kitchen

Middle Eastern Cooking Classes and Catering

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Olive Leaf Kitchen founded by Ayelet Idan has by far the best vegetarian Middle Eastern Cuisine that Hong Kong has to offer. Ayelet specializes in conducting cooking classes (incl. Vegan options), making prepped foods, party catering and also retails some fresh organic products imported from Israel. Olive Leaf kitchen promotes the use of fresh seasonal ingredients, fragrant herbs and spices and the belief that food should be fresh, tasty, healthy and simple and best shared with others. Born and brought up in Israel, Ayelet has been vastly influenced by her grandparents cooking and the traditional cuisines of her home country.For Ayelet cooking is more than just eating, it is about sharing cultures, connecting people, making new friends and having a lot of fun in the process. She is a firm believer in using fresh ingredients and following traditional methods of cooking. So much so that some of the herbs that she uses comes from her very own organic garden.

List Of Classes: 

  • Middle Eastern Brunch
  • Flat bread, salads & dips
  • Preservatives from Scratch
  • Girlfriends birthday parties (bring your GF along, learn to make dishes and then eat them in her beautiful garden while sipping on some wine) (Please note that menu and options change based on seasons and requests)

Catering Options:

  • Junk Parties
  • Private parties (Get-togethers, house warming etc)

Take Away Orders: Hummus, Tabbouleh, Stuffed Wine leaves, Stuffed Peppers, Bakhlava Product Retail(all imported from Israel):

  • Organic olive oil
  • Organic dates
  • Organic dates syrup
  • Sumac
  • Zaatar
  • Turkish Coffee
  • Raw Tahini



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